Chicken masala;

Chicken masala;

Ingredients;

5 dried red  chillies chopped,

1 tsp coriander seeds,

2 tsp chilli powder,

1 tsp cumin,

2 cloves garlic,minced,

1 tsp cardamom powder,

3 green chillies chopped,

1 tsp tamarind paste,

1 slice ginger,

Hand full of chopped coriander leaves,

4 tbsp olive oil,

2 onions chopped,

1 kg boneless and skinless chicken pieces,

Coconut grated for garnish.

Method;

1.to make the masala,In a small frying  pan,sauté redchillies,pepper, coriander ,,chilly powder,cumin,garlic,cardamom fry for 2 min.Let cool and transfer in to small bowl of mixy and grind well with green chillies ,tamarind,ginger ,coriander ,garlic and make a smooth paste.

2.Heat oil in a large pan over medium heat and sauté onions ,until brown and add masala,mixture and sauté for about 7 to 10 mints.

3.Add chicken pieces ,reduce heat  to symmmer for 25 -30 mints .

4.Bring all to proper cook for 1 min then remove from flame,garnish with shreddedcoconut and coriander leaves.