Onions or Ullipaya Hand Made Pachchadi
Ingredients
Onions- scliced -1 cup,
Red chillies- 7-8,
Oil,tamarind -2 sp.
Ingredients for Popu
Jeera-1 sp ,
mustered- 1 sp,
2 –red chillies,
garlic cloves-3,
curry leaves-1 sp,
Method/Preparation
- Cut the onions in big slices and shallow fry and kept a side.
- Fry red chillies and jeera .
- Grind all the ingredients in stone rolu or mixy .
- Then take another pan and popu with popu ingredients .
- Very tasty onion roti pachhadi is ready ,serve with hot hot rice and ghee.
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