How to Make Gobi 65
Gobi 65
Gobi 65 is a famous side dish and it is a great combinational dish with Tomato dal or any dal. You should try this fry recipe at your home. This dish is almost in every restaurant or hotel will be given or served as a side dish for the sambar or dal recipies.
Ingredients:
- Coriander Powder – 2 T Spoons
- Cauliflower – 2 Cups (separate the flowers)
- Garam Masala Powder – 2 T Spoons
- Red Chilli Powder – 1 T Spoon
Subscribe to:
Posts (Atom)