How to Make Chicken 85 (Andhra Style)


Chicken 85

Ingredients;

Chicken pieces  ½ k.g.,
Eggs-2,
Coriander powder-1 sp,
Tasting salt- 1 sp,
Red color- pinch,
Vinegar-2 drops,chilly sauce-1 sp,
Corn flour-1 ½ cup,
Red chilly powder -2 sp,
Salt
Butter-2 sp,
Dalda-2 sp
Tomato sauce-1 sp,
Onion green chilly  pieces- ½ cup,
tomato pieces- ½ cup.

Method;


  • Take boneless chicken and add red chilly powder and turmeric and salt butter and ginger garlic paste, garam masala, coriander powder,tasting salt,egg,cornflour mix well and kept a side for 1 hour.
  • Add  pinch of color  and deep fry and kept a side .
  • Take another pan and add dalda fry onions , green chilly, tomato pieces and add fried chicken pieces and add sauces  and vinegar and fry .
  • Serve hot with tomato  onion rings .


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