How to cook Chicken gravy curry in Easy way

Ingredients:-

Chicken -1/2 kg

Onion -1

Green chilly -4

Garam masala Powder - 2 Spoons

Coriander leaves -2 Spoons

Ginger garlic paste- 2 Spoons

Raw redchilly powder -2 spoons

turmeric powder -1/2 spoon

salt-tasty

Oil-2 table spoons

 

Method:-

 

1. Cut onion,greenchilly ,coriander pieces and Wash chicken 2 times and kept a side.
2. Take Bandi and add Oil and add oniongreenchilly and fry and add gingergarlic paste and fry till Raw flavour went.
3. Add washed chicken and close the lid and Cook for 10 mints till water comes out from chicken.
4. Add Turmeric powder and salt and redchilly powder and cook till water Obsorbs.
5. Add 200 ml water and cook till water obsorbs and add garam masala and Granich coriander leaves and cook 3 mints and serve hot.
6. Serve hot with Rice,Biryani,Roti,Chapati and Enjoy.

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