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Easy North Indian style Palak Dal (Malabar Spinach Dal)
Ingredients
Palak - 2 Bundles
Toor Dal: 100 Grms
Garlic - 3 Cloves
Ginger - Small Size
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How to Cook Easy Mutton Leg Bones Rasam (మేక కాళ్ళ చారు)
How to Cook Easy Mutton Leg Bones Rasam (మేక కాళ్ళ చారు)
Ingredients:
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How to Cook Easy Crabs Curry (పీతల కూర)
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How to Cook Broad Beans Curry Chikkudu Kura (చిక్కుడు కాయల కూర)
Broad Beans Curry Chikkudu Kura (చిక్కుడు కాయల కూర)
Ingredients
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How to Cook Pappu Chekkalu (సెనగ పప్పు చెక్కలు) .:: by Attamma TV.::
Pappu Chekkalu (సెనగ పప్పు చెక్కలు)
Ingredients:
Video:
How to Cook Easy Sambar (సాంబార్ తయారీ విదానం)
Vegetable Sambar Preparation
Ingredients
Toor Dal : 1 Cup
Brinjals : 4 Nos
Drum Sticks: 3 Nos
Bindi : 1/4 Kg
Tomatoes : 2 nos
Onions: 3 Nos
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How to Prepare Perfect Gulab Jamun
Ingredients
Gulab Jamun Packet : 50 Grms
Sugar : 1 Kg
Water : 1 Ltr
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How to Prepare Andhra Gavvalu (ఆంధ్ర గవ్వలు)
Preparation of Andhra Gavvalu
Andhra Gavvalu
Ingredients:
Maida: 1 Kg
Suji (Bombay Ravva): ¼ Kg
Dalda : 100 Grams
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