Wheat milk halwa

Wheat milk Halwa.


Ingredients;








Raw wheat milk, (goduma palu--1 cup,),
1  cup sugar,
Elachipowder-1 sp,
ghee -1/4 cup. dry fruits .

Method;



1.soak the wheat for over night .
2.Next day  grind the wheat by adding some water and sqeeze with a cloth and make wheat milk  and kept a side.
3.take a deep bottomed pan and add this milk and cook  on low flame.
4.Add sugar to the boiling milk and add ghee and stir well while boiling .
5.When the halwa becomes tight add elachi  and switch off the stove and  add some dry fruits .
6.Serve hot or cold .

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